Ahh the sandwich. A classic lunch food. For those of us who get bored with the day in, day out routine that lunch can so often be, here is a fast and easy twist on the classic lunch sandwich. Before I begin, keep in mind that all these portions are for just one sandwich and my personal preference. Making two or three? Double or triple what I did. You get the picture. Let's get started.
Chives, green onions, whatever you would like to call them, chop those babies up. This is for the spread.
Add the chives, and some spices to the cream cheese. Mrs. Dash is seasoning gold. I put it on everything.
Spread you new spread on one piece of bread, and on the other, I put three slices of pepper jack cheese. I like to use the cream cheese as a glue for vegetables that like to make a run for it while you eat..like the sprouts. So I packed my sprouts on there and cut up a tomato on the other half.
And just in case there isn't already enough flavor here, I drizzled just a teeeeny bit of balsamic on the sprouts.
And that's it! Slap that lettuce on there, and put that sandwich together. Take a picture if you're proud.